Wednesday, January 19, 2011

Chix Food Journal Amy K.

Name Amy K.
Date 01/19/2011
Breakfast 2 WW toast, 2 eggs, 4 slices 97% FF Canadian Bacon, laughing cow, 1/2 cup fresh spinach- 335 cals----YUM!
Lunch Progresso Light Soup- 160 cals
grapefruit- 60 cals
Dinner WW pita pizza, 1/4 c, lowfat mozz., onion, mushrooms- 250 cals
baked tostitos with salsa- 135 cals
Snack tomatoes - 40 cals
cheesestick- 60 cals
peppers- 35 cals
cheesestick- 60 cals
banana- 70 cals
yogurt- 80 cals
Comments/Questions? = 1285 cals

TIRED!!!

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