Sunday, June 27, 2010

Chix Food Journal Audrey Jorns

Name Audrey Jorns
Date 06/27/2010
Breakfast 8:30 a.m. - LF Banana Muffin
10:30 a.m. - Reduced Fat Bisquick Pancakes made with Club Soda, Almond Breeze and 1 egg; Sugar-Free Syrup
Lunch Frozen Watermelon (better check the temp in my garage fridge?)
Dinner 3/4 c. Progresso Lentil Soup
1 40 cal. 98% Fat Free Turkey Hot Dog
1 Bun
Watermelon
Snack
Comments/Questions?





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